{"product_id":"9780375400353","title":"The Gift of Southern Cooking : Recipes and Revelations from Two Great American Cooks: A Cookbook","description":"\u003cp\u003eVirginian Edna Lewis and Alabama-born chef Scott Peacock provide 225 of their favorite Southern recipes, including pole beans simmered in pork stock, asparagus and scallion pie, and cornmeal crisps.\u003c\/p\u003e","brand":"Alfred A. Knopf","offers":[{"title":"Default Title","offer_id":45386245636175,"sku":"00000_00000_00000_00000","price":1575.0,"currency_code":"TWD","in_stock":true}],"url":"https:\/\/kinokuniya.com.tw\/en\/products\/9780375400353","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}