{"product_id":"9780415744720","title":"Sustainable Diets : How Ecological Nutrition Can Transform Consumption and the Food System","description":"\u003cp\u003eThe authors propose a multi-criteria approach to sustainable diets, giving equal weight to nutrition and public health, the environment, socio-cultural issues, food quality, economics and governance.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":45394562809935,"sku":"00000_00000_00000_00000","price":2835.0,"currency_code":"TWD","in_stock":true}],"url":"https:\/\/kinokuniya.com.tw\/en\/products\/9780415744720","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}