{"product_id":"9780754664277","title":"Renaissance Food from Rabelais to Shakespeare : Culinary Readings and Culinary Histories","description":"\u003cp\u003eProviding a fresh perspective on an aspect of early modern culture, this title focuses on the role of food and diet as represented in the works of a range of European authors, including Shakespeare, from the late medieval period to the mid seventeenth century.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":46179414048847,"sku":"00000_00000_00000_00000","price":8190.0,"currency_code":"TWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/9174\/2287\/files\/9780754664277-1.jpg?v=1784958822","url":"https:\/\/kinokuniya.com.tw\/en\/products\/9780754664277","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}