{"product_id":"9780521104944","title":"Nitration and Aromatic Reactivity","description":"\u003cp\u003eFirst published in 1971 this volume claims that nitration is important for two reasons. First, because it is the most general process for the preparation of aromatic nitro-compounds, and secondly, on account of the part it has played in the development of theoretical organic chemistry.\u003c\/p\u003e","brand":"Cambridge University Press","offers":[{"title":"Default Title","offer_id":45390376829007,"sku":"00000_00000_00000_00000","price":1855.0,"currency_code":"TWD","in_stock":true}],"url":"https:\/\/kinokuniya.com.tw\/ja\/products\/9780521104944","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}