{"product_id":"9780231202060","title":"Gastronativism : Food, Identity, Politics (Arts and Traditions of the Table: Perspectives on Culinary History)","description":"\u003cp\u003eFabio Parasecoli identifies and defines the phenomenon of “gastronativism,” the ideological use of food to advance ideas about who belongs to a community and who does not. Featuring a wide array of examples from all over the world, this book is a timely, incisive, and lively analysis of how and why food has become a powerful political tool.\u003c\/p\u003e","brand":"Columbia University Press","offers":[{"title":"Default Title","offer_id":45376505970767,"sku":"00000_00000_00000_00000","price":3850.0,"currency_code":"TWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/9174\/2287\/files\/9780231202060-1.jpg?v=1780185952","url":"https:\/\/kinokuniya.com.tw\/products\/9780231202060","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}