{"product_id":"9781032584706","title":"Yak Milk : Processing Methods and Production Technology","description":"\u003cp\u003eThe domestic yak (Bos grunniens), a species of long-haired domestic cattle, is found in India, Nepal, China, Pakistan, Mongolia, Russia, and Serbia. The milk derived from yak possesses great nutritional potential. This book describes various processed products derived from yak milk, such as cream, butter, ghee, yoghurt, and milk powder.\u003c\/p\u003e","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":45439314133071,"sku":"00000_00000_00000_00000","price":10155.6,"currency_code":"TWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/9174\/2287\/files\/9781032584706-1.jpg?v=1780443673","url":"https:\/\/kinokuniya.com.tw\/products\/9781032584706","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}