{"product_id":"9781779642844","title":"Postharvest Quality Attributes of Fresh Grains and Vegetables (Postharvest Biology and Technology)","description":"\u003cp\u003eHighlights the international, regional, and national-level guidelines that focus on food safety, quality standards, policies, trade protocols, food labeling, and environmental sustainability and explores various facets of postharvest horticultural fresh produce and trade practice.\u003c\/p\u003e","brand":"Apple Academic Press Inc.","offers":[{"title":"Default Title","offer_id":46653911826511,"sku":"00000_00000_00000_00000","price":6300.0,"currency_code":"TWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/9174\/2287\/files\/9781779642844-1.jpg?v=1788683668","url":"https:\/\/kinokuniya.com.tw\/products\/9781779642844","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}