{"product_id":"9781870962216","title":"Sussex Recipe Book (With a Few Excursions into Kent) (Southover Press Historic Cookery and Housekeeping)","description":"\u003cp\u003eFeatures many dishes that go back to the early 18th century and even earlier. This book includes an introduction by contemporary food writer and broadcaster Hattie Ellis as well as a note by Catherine Mant, grandaughter of the author and former Assistant Editor of \"The Good Food Guide\".\u003c\/p\u003e","brand":"Equinox Publishing Ltd","offers":[{"title":"Default Title","offer_id":67736730763343,"sku":"00000_00000_00000_00000","price":1050.0,"currency_code":"TWD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/9174\/2287\/files\/9781870962216-1.jpg?v=1792227501","url":"https:\/\/kinokuniya.com.tw\/products\/9781870962216","provider":"Books Kinokuniya Taiwan","version":"1.0","type":"link"}