A fascinating and widely diverse group of fungi, the aspergilli range from species used in making soy sauce and enzymes to others that are among the most potent pathogens. This book brings together leading researchers to review and summarize the most important aspects of Aspergillus molecular biology and genomics. Topics include an overview of the genus; in-depth reviews of Aspergillus molecular systematics, emphasizing economically important species; comparative genomics; bioinformatics and systems biology; transcription factors and regulation; genomics and secondary metabolism; functional systems biology; the genetics and genomics of A. nidulans; ecology, development, and gene regulation in A. flavus; and novel industrial applications of A. oryzae. This volume is essential reading for anyone interested in Aspergillus and related fungi. Distributed in the US by ISBS. Annotation 2009 Book News, Inc., Portland, OR (booknews.com)
